The Family Meal: Home Cooking With Ferran Adria

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Description

The Family Meal: Home Cooking With Ferran Adria

10th Anniversary Edition

Binding: Hardcover

Pages: 384

What does Ferran Adrià eat for dinner — and how did he feed the hard-working staff at his fabled elBulli, the first 'destination restaurant', nestled on the Mediterranean coast north of Barcelona? The Family Meal features a month's worth of three-course menus created for and by Ferran and his team — meals that nourished and energized them for each evening's service. It's the first — and only — book of everyday recipes by the world's most influential chef, now with a brand-new foreword by Ferran himself.

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